This porcini & truffle oil adds an earthy richness to your cooking. It is especially good when used alongside fresh mushrooms in a risotto or in a creamy sauce for tagliatelle pasta. It turns a plain cheese omelette into something special.
Ingredients: Extra virgin olive oil 98%, natural extract of porcini mushroom 1%.
No more than once a month we will send a newsletter with details of new launches, special offers or updates from the olive groves. Sign up below to keep in touch.
Choosing a selection results in a full page refresh.
